Agriculture

AGRICULTURE

Our group’s companies produce most of its biomass needs by outsourcing this to a group of external companies which provide agricultural production processing and harvesting services.
Cultivation of the different cultivars extends over a total area of 700 hectares and is carried out using a rotation method, which, besides producing vegetable materials for use in energy production, also produces agricultural materials for human and animal nutrition (Feed & Food).

SOY

One of the main cultivars dedicated for Feed & Food is soy (vegetable protein) which come from a first or second harvest in succession to autumn and winter crops dedicated to energy use.